Important Dates
Early Bird Registration :11th January 2027
Paper Submission Deadline :16th January 2027
Last Date of Registration : 26th January 2027
Date of Conference : 10th - 11th February 2027
Conference Session Tracks
Aligned with
UN Sustainable Development Goals
This conference contributes to global sustainability by aligning its research discussions and academic sessions with key United Nations Sustainable Development Goals.
SDG 1 — No Poverty
SDG 2 — Zero Hunger
SDG 3 — Good Health and Well-being
SDG 4 — Quality Education
SDG 5 — Gender Equality
SDG 9 — Industry, Innovation and Infrastructure
SDG 10 — Reduced Inequalities
SDG 11 — Sustainable Cities and Communities
SDG 12 — Responsible Consumption and Production
Track 01
Innovative Nutritional Interventions for Obesity Management
This track focuses on the latest advancements in nutritional interventions aimed at preventing and managing obesity. Researchers are invited to present evidence-based strategies that demonstrate efficacy in weight management and metabolic health.
Track 02
Nutritional Epidemiology: Trends and Implications
This session will explore the role of nutritional epidemiology in understanding the complex relationship between diet and obesity. Presentations will highlight recent findings and their implications for public health policy and practice.
Track 03
Public Health Nutrition: Strategies for Chronic Disease Prevention
This track will examine public health initiatives designed to combat obesity and related chronic diseases through improved nutrition. Participants will discuss successful programs and interventions that promote healthier dietary choices in diverse populations.
Track 04
Dietetics and Personalized Nutrition Approaches
This session will delve into the role of dietetics in developing personalized nutrition plans for individuals at risk of obesity and metabolic disorders. Contributions will focus on tailoring dietary recommendations based on genetic, environmental, and lifestyle factors.
Track 05
Nutritional Research Methodologies: Innovations and Challenges
This track will address the latest methodologies in nutritional research, including novel approaches to data collection and analysis. Researchers are encouraged to share insights on overcoming challenges in studying dietary patterns and their health impacts.
Track 06
Weight Management: Behavioral and Psychological Perspectives
This session will explore the psychological and behavioral aspects of weight management, emphasizing the importance of mental health in dietary adherence. Presentations will highlight interventions that address motivation, self-efficacy, and behavior change.
Track 07
Global Perspectives on Nutrition and Obesity
This track will provide a platform for discussing global trends in nutrition and obesity, with a focus on cultural and socioeconomic factors. Researchers are invited to present comparative studies that highlight international approaches to tackling obesity.
Track 08
Food Systems and Their Impact on Nutritional Outcomes
This session will investigate the relationship between food systems and nutritional outcomes, particularly in the context of obesity. Presentations will cover topics such as food accessibility, sustainability, and the role of policy in shaping dietary habits.
Track 09
Childhood Obesity: Prevention and Intervention Strategies
This track will focus on the pressing issue of childhood obesity, exploring effective prevention and intervention strategies. Researchers are encouraged to share findings on school-based programs, community initiatives, and family-centered approaches.
Track 10
Nutritional Interventions in Clinical Practice
This session will highlight the integration of nutritional interventions into clinical practice for managing obesity and metabolic disorders. Presentations will showcase case studies and clinical trials that demonstrate the effectiveness of dietary modifications.
Track 11
Emerging Trends in Nutritional Science and Technology
This track will explore cutting-edge developments in nutritional science and technology, including the use of digital health tools and personalized nutrition apps. Researchers are invited to discuss how these innovations can enhance dietary practices and health outcomes.