Flex Conference (Physical / Digital)

International Workshop on Functional Foods and Bioactive Compounds (IWFFBC - 27)

Call for Paper

The IWFFBC provides a supportive platform for both experienced researchers and early-career academicians to present their work and gain recognition. The conference covers diverse topics such as Food Science encouraging participation from emerging researchers and fostering academic growth.

Authors are invited to submit papers addressing, but not limited to, the following areas:

  • Functional foods and health benefits
  • Bioactive compounds in food sources
  • Consumer acceptance of functional foods
  • Innovative formulations of functional foods
  • Regulatory aspects of functional foods
  • Functional foods for chronic disease prevention
  • Nutraceuticals and their applications
  • Research on probiotics in functional foods
  • Functional foods in aging populations
  • Impact of diet on gut health
  • Functional ingredients in food products
  • Cultural perceptions of functional foods
  • Market trends in functional food industry
  • Health claims and consumer trust
  • Functional foods and mental health
  • Sustainable sourcing of functional ingredients
  • Role of technology in functional food development
  • Functional foods for sports nutrition
  • Bioavailability of bioactive compounds
  • Functional foods in dietary interventions

Review & Publication

Submissions will be reviewed to ensure quality and relevance, with a focus on encouraging emerging research contributions. Accepted papers will be presented and considered for publication opportunities.

Registration

Early-career researchers are encouraged to register and present their work, gaining valuable feedback and academic exposure.

Publication

The conference provides opportunities for emerging researchers to publish their work in recognized platforms.

Important Dates

Early Bird Registration :3rd March 2027

Paper Submission Deadline :8th March 2027

Last Date of Registration : 18th March 2027

Date of Conference : 2nd - 3rd April 2027