ICFWPI · Registering as Listener

International Conference on Food Waste and Policy Innovations

📅 7–8 Oct 2026 📍 Paraguay, Paraguay 👤 Standard / Listener

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$207

virtual · $207 in person

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Official invitation letterIssued automatically after registration
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Certificate & digital materialsCertificate, slides and resource materials
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Supporting global researchConnect with researchers across 30+ countries

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Conference session tracks

Key research areas covered across the sessions — tap a track to read more.

This track explores cutting-edge policy frameworks aimed at minimizing food waste across various sectors. Participants will discuss the effectiveness of these policies in promoting sustainable practices and enhancing food security.

This session focuses on the integration of circular economy principles within food systems to reduce waste and enhance resource recovery. Presenters will share case studies and strategies that demonstrate successful implementation.

This track examines the environmental consequences of food waste, including greenhouse gas emissions and resource depletion. Discussions will highlight innovative solutions to mitigate these impacts through effective waste management.

This session will analyze existing regulatory frameworks that govern food waste management and their implications for sustainability. Experts will propose enhancements to these regulations to foster innovation and compliance.

This track showcases advancements in green technology that facilitate the valorization of food waste into valuable resources. Participants will explore the potential of these technologies to drive sustainability in food systems.

This session will delve into effective strategies for preventing food loss at various stages of the supply chain. Presenters will share insights on best practices and successful interventions that can be adopted globally.

This track focuses on the implementation of sustainable practices within food supply chains to minimize waste. Discussions will include collaboration among stakeholders to enhance efficiency and reduce environmental impact.

This session will explore the role of food waste management in climate change mitigation efforts. Experts will discuss how reducing food waste can contribute to broader environmental goals and sustainability.

This track examines the potential for recycling and resource recovery in food systems as a means to combat waste. Presenters will discuss innovative methods and policies that promote effective recycling practices.

This session will highlight the importance of community involvement in food waste reduction initiatives. Participants will share successful outreach strategies and programs that empower local populations to take action.

This track addresses the intersection of health and food waste policies, emphasizing the implications of food waste on public health. Discussions will focus on how policy innovations can promote healthier food systems while reducing waste.